This “Lazy” Casserole Will Make Your In-Laws Think You Slaved All Day
This “Lazy” Casserole Will Make Your In-Laws Think You Slaved All Day
Ever wish you could wave a magic wand and have a delicious, home-cooked meal appear?
Well, grab your wand (aka wooden spoon) because this Lazy Stuffed Cabbage Casserole is about to grant your wish!
No rolling individual cabbage leaves or babysitting a pot on the stove for hours.
This genius recipe delivers all the comforting flavors of traditional stuffed cabbage with a fraction of the effort.
Let’s dive into this culinary magic trick that’ll have your family begging for seconds and your in-laws impressed beyond belief!
Ingredients
- 1 head of cabbage, chopped
- 1 onion, chopped
- 1 lb ground sirloin
- 1 cup uncooked rice
- 1 can tomato soup
- 1 can diced tomatoes
- Salt, pepper, and garlic powder to taste
- Water
Instructions
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Preheat your oven to 350°F (175°C). Grease a 9×13 inch baking dish.
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In a bowl, mix the tomato soup with 1/2 can of water and the diced tomatoes.
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Layer half the chopped cabbage in the baking dish.
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Sprinkle half the chopped onions over the cabbage.
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Crumble half the raw ground sirloin over the onions and cabbage.
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Season with salt, pepper, and garlic powder.
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Sprinkle half the uncooked rice over this layer.
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Pour half the tomato mixture over everything.
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Repeat layers, ending with rice and tomato mixture on top.
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Cover with foil and bake for 1 hour.
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Uncover and continue baking until the liquid reduces to your liking.
The Secret to “Slaved All Day” Flavor
Here’s the kicker – this casserole develops deep, rich flavors as it bakes, mimicking the taste of a dish that’s been simmering for hours.
The raw ingredients meld together, creating a harmonious blend that’ll fool even the most discerning palate.
The uncooked rice absorbs the flavorful liquids, becoming tender and infused with tomatoey goodness.
Meanwhile, the cabbage softens to perfection, and the ground sirloin cooks through, releasing its savory juices into the dish.
It’s culinary alchemy at its finest – and your little secret!
Serve this magical casserole with some crusty bread, and watch as your family marvels at your kitchen prowess.
Just don’t be surprised if your in-laws start dropping by more often for dinner!
Hi, I'm Benjamin. I love cooking, long walks, and my girlfriend! Here you’ll find simple and delicious recipes that you can make in 30 minutes or less.