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Progresso Chicken Noodle Soup (Copycat Recipe)

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Progresso Chicken Noodle Soup (Copycat Recipe)

Do you want a warm, homemade chicken noodle soup? Try making this Progresso Chicken Noodle Soup copycat at home. It takes 30 minutes to make and is a healthy, cozy choice. It makes your kitchen feel comfortingly good.

You need pantry items like olive oil, garlic, green onions, and carrots. Also, add cooked chicken, fresh parsley, and pepper. Don’t forget Progresso™ chicken broth and uncooked egg noodles too.

For different needs, there are easy changes you can do. Use vegetable broth for a veggie twist. Or, pick gluten-free noodles for those who avoid gluten. This version of chicken noodle soup lets you pick what suits you, just like the Progresso one!

Ingredients List & How To Make It (Step by Step)

Creating a delicious bowl of soup starts with gathering the right ingredients. To begin your easy chicken noodle soup recipe, you will need:

  • Chicken
  • Olive or vegetable oil
  • Chopped garlic
  • Green onions
  • Carrots
  • Egg noodles
  • Chicken broth
  • Fresh parsley
  • Pepper

Once you have all your ingredients ready, follow these cooking instructions:

  1. Heat the oil in a large pot over medium heat. Add the garlic, green onions, and carrots, and sauté until the vegetables are tender.
  2. Pour in the chicken broth and add the chicken pieces. Bring the mixture to a boil, then reduce the heat and let it simmer.
  3. After the soup has simmered for about 10 minutes, add the egg noodles. Cook until they are tender, typically around 5-7 minutes.
  4. Season the soup with fresh parsley and pepper to taste.

Whether you choose to prepare this dish on the stovetop or in a crock pot, these homemade soup preparation steps guarantee a delicious and comforting meal every time.

Tips & Tricks

Looking to make your chicken soup better with less work? Here are some handy soup recipe tips. They make making soup easy and tasty. They also save you time:

  • Use pre-shredded carrots and keep diced vegetables on hand for a quick and easy start.
  • Opt for precooked chicken to cut down on preparation time.
  • Consider batch cooking and freezing for easier prep whenever you want homemade chicken soup.
  • Xanthan gum adds more body to your soup with just a teaspoon.
  • Keep noodles separate until serving to keep them from getting soggy. This keeps them perfect when you reheat your soup.

These soup recipe tips and cooking hacks help you make soup better and faster. You’ll spend less time and always enjoy a great bowl of homemade chicken soup.

Serving Suggestions

Making your Progresso Chicken Noodle Soup better is easy. Just add side dishes that fit well. Try a fresh Panera Fuji Apple Salad with it. Or perhaps a grilled cheese sandwich for that classic feel. These chicken noodle soup pairings can make any meal special.

Want a complete meal idea? Add steamed vegetables or crusty bread. They help you enjoy every bit of the tasty broth. Chicken noodle soup goes well with almost any side. It’s a great choice for a meal.

Imagine a warm and cozy night at home. This soup is perfect for those times. Use these complete meal ideas to make your kitchen a place of comfort and joy.

  1. Pair with a fresh Panera Fuji Apple Salad.
  2. Enjoy with a golden, crisp grilled cheese sandwich.
  3. Serve alongside steamed vegetables for a nutritious addition.
  4. Complement with a hearty slice of crusty bread to soak up the broth.

Try out various chicken noodle soup pairings to find what you love. Cooking is about having fun and being inventive. Enjoy mixing and matching for your perfect comfort meal!

How to Store

To keep your Progresso Chicken Noodle Soup tasty for more days, how you store it is key. Put the cooled soup in tight lids. For meals later in the week, keep them in the fridge. It stays fresh for 4-5 days like this. For storing longer, freeze the soup. Don’t freeze the noodles, they get too soft. Cook new noodles when you eat the soup.

Freezing soup in small batches helps with planning meals. Always put a date on the containers. Lay them flat in the freezer to save room. When it’s time to eat, thaw soup in the fridge overnight or use the microwave. This keeps the taste just right.

Knowing how to heat soup again is key for tasty leftovers. Warm it gently on the stove or in the microwave. If it’s too thick, add a bit of broth or water. Stir as it heats. These steps help keep your chicken noodle soup delicious whenever you eat it.

jenny happy muncher
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Jenny has always been passionate about cooking, and she uses her platform to share her joy of food with others. Her recipes are easy to follow, and she loves giving tips and tricks to help others create their own unique culinary creations.