No Bake Brownie Bites (for Beth)

Beth, you wanted a fun treat to make with your kids on rainy weekends. No-bake brownie bites are perfect! These quick and easy treats take just minutes to make without any baking. You can whip them up with your kids without turning the kitchen into a mess.

With just almond butter, maple syrup, and cocoa powder, you and your family can roll up yummy chocolate bites in no time. It’s a great rainy day activity that ends with a tasty reward. Your kids will love helping mix and shape the balls before popping them in the fridge to set.

Exact Ingredients List

Here’s what you’ll need to make these yummy no-bake brownie bites:

• 1 cup almond butter
• 1/2 cup maple syrup
• 2/3 cup cocoa powder

That’s it! Just three simple ingredients. You might already have them in your pantry.

Optional add-ins:

• 1/4 cup mini chocolate chips
• 1/4 cup chopped nuts
• 1/4 cup shredded coconut

Feel free to mix and match add-ins based on what you and your kids like best. The recipe is super flexible!

Remember to line a plate with parchment paper before you start. This will make cleanup much easier.

Instructions

Get ready to make some yummy brownie bites with your kids! Here’s how:

1. 
   

   Line a big plate with parchment paper. This keeps the bites from sticking.

   
   
2. 
   

   Grab a large mixing bowl. Add the almond butter, maple syrup, and cocoa powder.

   
   
3. 
   

   Mix everything well. Use a spoon or your hands – whatever works best for you!

   
   
4. 
   

   If you want, add some chocolate chips. Just fold them in gently.

   
   
5. 
   

   Now for the fun part! Use your hands to roll the mix into small balls.

   
   
6. 
   

   Place each ball on your lined plate.

   
   
7. 
   

   Pop the plate in the fridge or freezer. Let the bites chill until they’re firm.

   
   

That’s it! You’ve made tasty no-bake brownie bites. Enjoy them with your kids on your next rainy day!

Remember, it’s okay if they’re not perfect. The most important thing is having fun together in the kitchen.

Possible Substitutes List & Recipe Variations

You can easily switch up these no-bake brownie bites to fit your taste or what’s in your pantry. Try these yummy swaps:

• Swap almond butter for peanut butter or sunflower seed butter
• Use honey instead of maple syrup
• Replace cocoa powder with cacao powder for extra nutrients

Want to add some crunch? Mix in:

• Chopped nuts (walnuts, pecans, almonds)
• Shredded coconut
• Mini chocolate chips

For a fun twist, roll the balls in:

✨ Cocoa powder
✨ Powdered sugar
✨ Crushed freeze-dried raspberries

You can also shape the mix into bars or press it into a pan for brownie squares. Get creative with toppings like a drizzle of melted chocolate or a sprinkle of sea salt.

Don’t want balls? Press the mix into a lined 8×8 pan and cut into squares after chilling. This makes a great base for other treats too!

Tips, Tricks & Storing

For easy rolling, chill the mixture for 15-20 minutes before shaping. This helps it firm up and makes it less sticky.

If the mixture is too dry, add a little more almond butter. If it’s too wet, add more cocoa powder.

Get creative with toppings! Roll your brownie bites in shredded coconut, chopped nuts, or cocoa powder for extra flavor and texture.

Make it a fun activity for kids by letting them roll the balls and choose their own toppings.

Store your brownie bites in an airtight container in the fridge for up to a week. They’ll stay fresh and tasty!

For longer storage, pop them in the freezer. They’ll keep for up to 3 months. Just thaw for a few minutes before eating.

Want to switch things up? Try using different nut butters like peanut or cashew instead of almond butter.

For a protein boost, mix in a scoop of your favorite chocolate protein powder.