15 BEST Mediterranean Diet Recipes
I’ve attached a video for every recipe below from my favorite home cooks.

Discover the wonders of the Mediterranean diet with these tasty and simple-to-make recipes!
This diet, inspired by the eating habits of countries like Greece, Italy, and Spain, is not just about food; it’s a lifestyle. It’s known for its numerous health benefits, like lowering the risk of chronic diseases and increasing life expectancy.
Ever wondered how to eat healthy and enjoy your meals at the same time? The Mediterranean diet blends fresh vegetables, fruits, whole grains, and healthy fats into delicious dishes you can look forward to every day.
Perfect for anyone looking to mix up their meal routine or begin a journey toward healthier eating habits. Get ready to savor every bite!
1) Greek Salad
Get ready for the freshest, easiest Greek Salad ever!
Start with juicy tomatoes, cool cucumbers, and crisp bell peppers. Throw in some chopped red onions for a bit of zing.
Next, add a handful of Kalamata olives. Crumble over some creamy feta cheese.
Whisk together olive oil, red wine vinegar, and oregano. Drizzle this magic over your colorful salad.
Mix everything gently so all the flavors meld together.
That’s it! You’ve made a delicious, traditional Greek Salad that’s perfect for any occasion.
2) Hummus and Veggie Wraps
Ready to level up your lunch game? Hummus and veggie wraps are the perfect answer! Packed with fresh veggies, creamy hummus, and bold flavors.
Start with a tortilla or wrap. Spread a generous amount of hummus. Choose classic or go for something fun like cilantro or red pepper hummus.
Next, layer on your veggies. Think spinach, cucumber, tomato, and red onion. For a Mediterranean twist, add some crumbled feta cheese and Kalamata olives.
Don’t forget to mix up a quick dressing. Combine olive oil, lemon juice, oregano, salt, and pepper. Drizzle it over the veggies for an extra flavor boost.
Roll up the wrap tightly. Slice it in half if you want. Enjoy your crunchy, delicious hummus and veggie wrap! Perfect for a quick lunch or snack.
3) Lemon Garlic Shrimp Skewers
Ready for a taste explosion? Lemon garlic shrimp skewers are your new go-to!
First, soak your wooden skewers in water to prevent burning.
Next, whip up your marinade using simple ingredients: lemon juice, lemon zest, olive oil, minced garlic, salt, and pepper.
Give your shrimp a quick rinse and pat them dry.
Toss your shrimp in the marinade, ensuring they’re well-coated, and leave them to soak up the flavors for about 15-30 minutes.
Preheat your grill to medium-high heat. Thread the marinated shrimp onto the soaked skewers.
Grill for about 2-3 minutes on each side until they turn pink and slightly charred.
These skewers are perfect for any occasion, bringing a bright, zesty flavor that’s hard to resist. So yummy!
4) Mediterranean Quinoa Bowl
Ready for a healthy, tasty meal? Try a Mediterranean Quinoa Bowl!
Start by cooking your quinoa. Boil it like pasta until al dente, then fluff with a fork.
While it sits, slice some red onion and chop parsley.
Mix them with salt, black pepper, sumac, olive oil, and lemon juice.
Now, for the smoky chickpeas. Preheat the oven to 425°F, drizzle with olive oil, and season with smoked paprika, cumin, salt, and cayenne.
Mix the chickpeas with your quinoa.
Your Mediterranean Quinoa Bowl is done! Ashe your stress and enjoy!
5) Stuffed Bell Peppers
Stuffed bell peppers are the bomb for a Mediterranean diet! They’re so colorful and fun to make. You get to try different fillings depending on what you like or have handy.
For a Greek twist, fill your peppers with a mix of chickpeas, rice, and maybe some feta cheese. Just imagine all that yummy goodness packed inside a juicy bell pepper!
If you’re into Italian flavors, you could use bulgur wheat as the base. Think about that hearty and filling texture, combined with spices that make every bite a treat.
For something with more protein, go for a chicken-stuffed version. Dice up your chicken, mix it with your favorite veggies, and bam! You’ve got a delicious and healthy meal.
One trick to make your bell peppers extra soft is to pre-bake them. This helps the peppers become tender and makes the filling even more satisfying.
So many options! Stuffed bell peppers are where it’s at for Mediterranean vibes.
6) Chicken Souvlaki
Chicken Souvlaki is a Greek classic that’s perfect for your Mediterranean diet. This dish combines marinated chicken with fresh veggies and creamy Tzatziki sauce.
Start by marinating chicken pieces in a mix of garlic, oregano, rosemary, paprika, salt, pepper, olive oil, white wine, and lemon juice.
Let the chicken soak in these flavors for at least an hour. The longer, the better!
Once ready, thread the chicken onto skewers. If using wooden skewers, soak them in water first to prevent burning.
Grill the chicken on medium heat, turning until all sides are golden and cooked through—about 8 to 10 minutes.
Serve your Chicken Souvlaki with fluffy pita bread and top it with a drizzle of olive oil and lemon juice. Don’t forget the Tzatziki sauce!
7) Fattoush Salad
You know what your next meal needs? Fattoush Salad! This vibrant and tangy Mediterranean dish is a game changer.
Start with fresh greens and chopped veggies. Think tomatoes, cucumbers, and radishes.
The secret sauce? A dressing of olive oil, lemon juice, minced garlic, salt, and pepper.
Crispy, toasted pita chips add crunch. Yum!
Mix it all together, and you’ve got your Fattoush Salad. Total delight!
8) Spinach and Feta Stuffed Chicken
Ready to impress with minimal effort? Spinach and Feta Stuffed Chicken is the way to go.
Start by seasoning your chicken breasts with salt, pepper, oregano, and paprika.
Create pockets in the chicken breasts by making a horizontal slit.
In a bowl, mix fresh spinach, crumbled feta, roasted red peppers, olives, and a bit of garlic.
Stuff the chicken pockets with this delicious mixture. Secure the openings with toothpicks if needed.
Drizzle a little olive oil on top for extra flavor and moisture.
Bake at 400°F until cooked through, about 25-30 minutes.
Serve with a side of your favorite vegetables for a quick, tasty meal.
9) Shakshuka
Shakshuka is a burst of flavors in a single dish. This Mediterranean favorite is easy to make and perfect for breakfast or brunch.
Start by heating olive oil in a skillet. Add onions, peppers, and garlic. Cook until soft.
Next, add tomatoes and spices. Stir well, and then let the mixture simmer to perfection.
Crack eggs into the skillet. Let them cook until the whites are set, but the yolks are still runny.
Garnish with fresh herbs like parsley or cilantro. Serve hot with crusty bread for dipping.
This dish is not only tasty but also packed with healthy veggies and protein.
10) Tabbouleh
Looking for a fresh, zesty salad? Tabbouleh is your go-to dish!
This Mediterranean favorite combines healthy ingredients like bulgur, parsley, tomatoes, and mint. The flavors come alive with lemon juice and olive oil.
Start by soaking bulgur in lemon juice until it’s tender.
Chop tomatoes, cucumbers, parsley, and mint. Mix everything together in a bowl.
Season with salt and pepper. Pour in olive oil and more lemon juice.
Refrigerate for 30 minutes to blend the flavors. Enjoy your vibrant, delicious tabbouleh!