Honey Garlic Glazed Pork Chops Recipe

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The Honey Garlic Glazed Pork Chops mix sweet honey with savory garlic. This creates a tasty glaze for pork chops. This meal is easy to make and doesn’t require long marinating. It’s a juicy option instead of BBQ. After the success of the Honey Garlic Chicken recipe, more people are loving this dish.

These chops have golden caramel edges. They are tasty and make you want more. You can have them with or without the bone. These Juicy Pork Chops are cooked to a golden finish. They’re then coated in a sweet honey garlic sauce. This turns a simple pork chop into a delicious meal.

Want to make your dinners better? Try one of the easiest Pork Chops Recipes. It’s great for any evening.

Find out why Glazed Pork Chops are winning over families as a top Easy Dinner Ideas pick!

Exact Ingredients (+ Possible Substitutes)

To make these tasty Honey Garlic Glazed Pork Chops, here is what you’ll need:

• Pork chops (bone-in or boneless)
• Salt
• Pepper
• Garlic powder
• Olive oil
• Butter
• Minced garlic
• Honey
• Water or chicken broth
• Rice wine vinegar or other vinegars

Get creative with pork chop substitutes. No rice wine vinegar? Just use apple cider or white vinegar. For more taste, try chicken broth instead of water. If you’re out of unsalted butter, salted butter works. Just cut back on the salt.

This recipe reminds you to sear the pork chops first. Searing adds lots of flavor. It uses the same ingredients, so feel free to swap what you have!

Instructions

Making Honey Garlic Glazed Pork Chops is easy. Start by heating your broiler or grill to medium-high. Then, give the chops a dry rub with salt, pepper, and garlic powder.

Next, sear the chops in a hot pan with oil until they turn golden. After that, put them aside. In the same pan, mix butter with the flavors from the chops. Then, add garlic, honey, water, and vinegar to make a thick sauce.

Put the pork chops back in the pan. Cover them with the sauce. Finally, grill or broil them for a bit to get crispy edges.

If you like baking instead, you can use the oven. This method also gives tasty results, showing how easy and flexible these Easy Cooking Instructions are for everyone.

• Cooking Pork Chops starts by preheating your grill to medium-high.
• You then sear them with a dry rub until golden.
• End by topping them with a tasty sauce and grilling for perfection.

Tips, Tricks & Storing

Start making tasty Honey Garlic Glazed Pork Chops by searing them well. Searing means cooking them quickly at high heat. This step keeps the chops moist and full of taste. Always heat your pan before cooking to get a perfect sear.

Wondering about the best way to keep pork chops fresh? Store them in the fridge in a sealed container. This keeps them good for eating for three to four days. It also helps the pork stay as tasty as the day you cooked it.

Remember, good cooking tips can make things easier and food more enjoyable. Cooking often means being careful and sticking to a plan. With these steps, you can make your own amazing Honey Garlic Glazed Pork Chops anytime you want.