Skip to Content

What Does Grenadine Taste Like? Is It Sweet or Sour?

Grenadine is a common ingredient used in making several popular drinks such as the Tequila Sunrise and Shirley Temple.

But what exactly is this fruity syrup, and what does it taste like?

In this article, we will take a closer look at this popular drink additive and explain its flavor profile in detail.

What Is Grenadine?

Grenadine is a syrup that is usually made from pomegranate juice concentrate and sugar. It is a popular drink additive that is used in several classic cocktails such as gin fizz, Shirley Temple, and tequila sunrise.

While it is often believed that grenadine is made from the pomegranate fruit itself, most commercial brands use only a small amount of actual pomegranate juice concentrate in their recipe. The rest of the syrup is made from water, high fructose corn syrup, and artificial flavors and colors.

Grenadine has a deep red color that is often used to lend a pink or red hue to drinks. It is a non-alcoholic syrup that is enjoyed by both children and adults alike.

What Does Grenadine Taste Like?

The flavor profile of grenadine can be best described as sweet and fruity. It has a distinct aroma that is reminiscent of ripe or sweet berries. As pomegranate is the primary ingredient in most grenadine syrups, it is no surprise that there is a hint of that sweet-tart taste in the syrup.

But it is typically overshadowed by the sweetness of the added sugar and artificial flavors.

Grenadine has a thick consistency that can slightly coat the mouth. It has a smooth texture and leaves a syrupy residue in the glass. It is this fruitiness and sweetness that make it an ideal ingredient for cocktails like the Tequila Sunrise, a fruity and sweet cocktail made with orange juice, tequila, and grenadine.

Grenadine has a distinct flavor that is easy to recognize in cocktails, but its sweetness is rarely overpowering. In fact, it is often used in small doses to simply sweeten a drink and lend a hint of fruity flavor.

How Is Grenadine Used?

Grenadine is used as a sweetener and flavor enhancer in several classic cocktails. It is an essential ingredient in the Shirley Temple, a non-alcoholic drink made with ginger ale and grenadine, and the Tequila Sunrise, a popular tequila-based drink with orange juice and grenadine.

In addition to cocktails, grenadine can also be used as a flavoring agent for non-alcoholic drinks such as lemonade, tea, and sodas. It can be drizzled over desserts or used as a topping for ice cream or pancakes.

How To Make Grenadine At Home?

Making grenadine at home is a great way to ensure that you get a syrup that is made of quality ingredients and tastes great. Here is a simple recipe to make grenadine at home:



  1. Combine pomegranate juice, sugar, and water in a saucepan.
  2. Cook over medium heat, stirring occasionally until the sugar dissolves.
  3. Simmer for an additional 10-15 minutes until the mixture thickens and reduces by 1/3 in volume.
  4. Remove from heat and allow the mixture to cool.
  5. Strain syrup through a fine mesh and store in an airtight container in the refrigerator for up to 2 weeks.


Grenadine is a sweet and fruity syrup that is often used in classic cocktails and other non-alcoholic drinks. While it is primarily made of pomegranate juice concentrate, the added sugar and artificial flavors give it a unique taste that is distinct from the fruit itself.

Despite its shortcomings as a non-natural syrup, it is beloved by many for its ability to sweeten and flavor drinks in a way that is both unique and delicious.

If you enjoy sweet, fruity flavors in your drinks, then grenadine might be the perfect addition to your mixologist tool kit. Whether you are mixing up a classic cocktail or adding a touch of sweetness to your favorite non-alcoholic drink, grenadine is a versatile syrup that will delight your taste buds.

Website | + posts

Jenny has always been passionate about cooking, and she uses her platform to share her joy of food with others. Her recipes are easy to follow, and she loves giving tips and tricks to help others create their own unique culinary creations.