33 Filipino Soup Recipes
Filipino soups are the ultimate comfort food—warm, soul-satisfying, and packed with bold flavors that tell stories of family gatherings and island traditions. From sour broths to creamy coconut-based bowls, these 33 recipes showcase the diverse soup culture that defines Filipino home cooking.
1. Sinigang with Pork
Source: thekitchn.com
This iconic sour soup uses tamarind pods to create its signature tang, layered with pork ribs and a medley of vegetables that soften into the broth.
2. Tinola with Ginger
Source: eatingwell.com
A ginger-forward chicken soup that’s surprisingly light and aromatic, perfect for when you need something warming but not heavy.
3. Nilaga Beef Stew
Source: seriouseats.com
Chunks of beef and root vegetables simmer together until the broth becomes rich and deeply savory, often served with special dipping sauces.
4. Lumpiang Soup
Source: fitslowcookerqueen.com
Spring rolls meet broth in this playful dish where actual lumpia are submerged in a light vegetable and meat soup.
5. Misua Soup
Source: kitchenconfidante.com
Thin noodles dissolve slightly into this comforting broth loaded with meatballs and vegetables—comfort in a bowl.
6. Arroz Caldo
Source: seriouseats.com
Rice cooks directly into this chicken and ginger broth until it becomes creamy and congee-like, often topped with a raw egg.
7. Bulalo with Beef
Source: panlasangpinoy.com
A Tagalog specialty where beef bones simmer for hours, creating an intensely rich broth that’s the star of the dish.
8. Lentil Soup
Source: manilaspoon.com
Earthy lentils become tender and creamy in this simple but satisfying soup that’s often enriched with bacon or ham.
9. Mami with Chicken
Source: kawalingpinoy.com
Egg noodles and shredded chicken float in a golden broth that’s been building flavor for hours, topped with crispy garlic bits.
10. Goto with Pork
Source: angsarap.net
This congee-style soup gets its richness from organ meats and bone broth, served with hard-boiled eggs and pickled vegetables.
11. Papaya Chicken Soup
Source: tastephilippines.com
Green papaya becomes incredibly tender in this sweet-savory broth with chicken, creating an unexpectedly delicate combination.
12. Mungo Soup
Source: cookwithcandy.com
Mung beans soften into this velvety soup that’s often studded with pork and spinach for extra nutrition.
13. Sotanghon Clear Soup
Source: salu-salo.com
Glass noodles and a delicate broth make this soup restaurant-quality simple, perfect as a palate cleanser during meals.
14. Fish Ball Soup
Source: pickledplum.com
Bouncy homemade fish balls simmer in a clear broth with vegetables, making this one of the most budget-friendly comfort soups.
15. Tawang Kalampay
Source: foxyfolksy.com
A lesser-known Kapampangan soup where sweetbreads (organ meats) create an incredibly silky broth that’s both rich and delicate.
16. Chicken Corn Chowder
Source: allrecipes.com
Fresh corn kernels make this creamy soup naturally sweet, balanced with savory chicken and a touch of cornstarch thickening.
17. Gulay Soup with Leafy Greens
Source: foodandwine.com
A vegetable-forward soup where spinach, cabbage, and squash create layers of flavor in a light, healing broth.
18. Kaldereta Soup
Source: panlasangpinoy.com
This stew-like soup features meat braised in tomato-based broth until fall-apart tender, often made with goat or beef.
19. Sariwa Soup
Source: thekitchn.com
A refreshing soup loaded with pork, vegetables, and fresh herbs that taste like springtime despite being traditionally served year-round.
20. Lamprais Broth
Source: 177milkstreet.com
This Tamil-influenced soup pairs meat and rice wrapped in banana leaves with a spiced broth, a rare find outside family kitchens.
21. Pork Feet Tinola
Source: queenofasianfoods.wordpress.com
Tender, collagen-rich pork feet create an incredibly silky broth infused with ginger and warm spices.
22. Beet and Beef Soup
Source: seriouseats.com
Earthy beets stain this soup a deep crimson while beef adds substance, creating an unexpectedly elegant combination.
23. Pancit Luglug Broth
Source: kawalingpinoy.com
Thick, velvety shrimp-based sauce poured over noodles and greens makes this more soup than noodle dish in many variations.
24. Okra and Shrimp Soup
Source: iankewks.com
Slippery okra balances sweet shrimp in this umami-packed soup that’s quick to make but tastes like hours of work.
25. Menudo Broth
Source: kawalingpinoy.com
Pork and liver braise in a tomato-based broth with potato chunks, creating a soup that’s hearty enough to be a main.
26. Adobo Soup
Source: cleaneatingmag.com
The flavors of Filipino adobo (vinegar, soy, garlic) translate beautifully into soup form with tender meat and rich broth.
27. Bamboo Shoot Tinola
Source: thesoundofcooking.com
Fresh bamboo shoots add subtle earthiness to this ginger soup, creating texture contrasts that make each spoonful interesting.
28. Seafood Lomi
Source: panlasangpinoy.com
Shrimp, fish, and mussels swim in an egg-thickened broth with vegetables, making this one of the most luxurious comfort soups.
29. Tocino Lugaw
Source: nytimes.com
Savory pork tocino pieces crown this soft rice congee, offering bursts of sweet-salty flavor in every spoonful.
30. Radish Soup with Pork
Source: funkyasiankitchen.com
Daikon radish becomes incredibly tender and subtly sweet in this clear broth that’s often served in Chinese-Filipino homes.
31. Taho Broth
Source: kitchenconfidante.com
Silken tofu sings in this delicate, slightly sweet brown sugar-based soup that’s as comforting as it is unexpected.
32. Paksiw Broth
Source: kawalingpinoy.com
Fish, vinegar, and leafy greens create this tangy, soul-warming soup that bridges the gap between adobo and sinigang.
33. Squash and Malunggay Soup
Source: youtube.com
Butternut squash sweetness meets moringa’s peppery bite in this nutritious, naturally creamy soup that’s pure comfort.
