Gin has long been a favorite of many people worldwide. It’s a great liquor that can be enjoyed by itself or as a base for cocktails.
There are many gin brands available today, each with its unique taste and characteristics.
But what about Empress Gin?
What sets it apart from the rest?
Empress Gin is a relatively new entrant in the world of gin.
It is a premium handcrafted gin that came into the market in 2017.
Since then, it has garnered quite a reputation among gin enthusiasts worldwide.
Empress Gin is a fantastic combination of eight organic botanicals.
Each botanical is selected for its unique flavor profile and quality.
One of the unique things about Empress Gin is how it looks.
When you first catch a glimpse of the liquor, you’ll notice its vibrant indigo/purple color.
The color is natural and is produced by the inclusion of butterfly pea blossom.
But enough about the color – what does it taste like?
Empress Gin has a complex flavor profile with strong floral and citrus notes, paired with spicy undertones. It also has a delicate sweetness that balances out the bold flavors.
What Is Empress Gin?
Empress Gin is a premium gin produced by the Empress 1908 distillery in Victoria, Canada.
It is known for its beautiful color and unique taste created by the inclusion of butterfly pea blossom.
The butterfly pea blossom is a beautiful blue flower that grows in Southeast Asia.
It has been used for centuries for its medicinal and decorative purposes.
When introduced to the gin, the flower provides the liquor with its striking purple hue.
The makers of Empress Gin understand that the color of the liquor is one of the first things people notice.
That is why they have worked tirelessly to create a botanically rich gin that is both beautiful and delicious.
What Does Empress Gin Taste Like?
Empress Gin has a complex flavor profile that has several layers.
The gin has a bold and pronounced floral taste that is unlike any other gin.
This taste is mainly from the inclusion of botanical ingredients like juniper, coriander, and grapefruit peel.
The floral notes are enhanced by the butterfly pea blossom that adds both color and flavor.
The gin also has hints of lemon zest and ginger, which add a touch of freshness and spice to the liquor.
Empress Gin has a delicate sweetness that balances out the bold flavors.
This sweetness is not overpowering, and it allows the botanicals to shine.
The taste is well balanced and makes it easy to drink and enjoy.
Unlike some other gins, the taste of Empress Gin lingers in the mouth, creating a smooth finish.
How to Enjoy Empress Gin?
Empress Gin can be enjoyed in many ways.
It’s perfect for sipping on its own or as a base for cocktails.
Here are some ideas on how to enjoy Empress Gin:
- Classic Gin & Tonic – Pour Empress Gin over ice and top with tonic water. You can garnish with grapefruit zest or mint.
- Lavender Fizz – Combine gin, lavender syrup, lemon juice, and lavender bitters in a cocktail shaker. Shake and pour over ice.
- Purple Martini – Combine Empress Gin, dry vermouth, and blue curacao in a cocktail shaker. Shake and pour into a chilled martini glass. Garnish with lemon peel.
- Empress 75 – Combine gin, lemon juice, and simple syrup in a cocktail shaker. Shake and strain into a champagne flute. Top with sparkling wine.
- Butterfly Kiss – Add Empress Gin, ginger ale, and pomegranate juice into a tall glass. Stir and add ice. Garnish with a lemon wheel and a mint sprig.
Empress Gin is a fantastic addition to the world of gin.
It’s unique, flavorful, and a lot of fun to drink.
The gin’s rich botanicals blend together to create a complex taste that is unlike any other gin.
The inclusion of butterfly pea blossom adds both color and flavor, making this gin stand out from the crowd.
Whether you prefer it neat or mixed in a cocktail, Empress Gin is a liquor that you must try.
So go ahead, give it a try, and see for yourself what all the fuss is about.
Jenny has always been passionate about cooking, and she uses her platform to share her joy of food with others. Her recipes are easy to follow, and she loves giving tips and tricks to help others create their own unique culinary creations.