D’usse is one of the most popular premium cognac brands in the world.
It has been endorsed by several rappers like Drake, Jay Z, and Nas, which has increased its popularity and turned it into a status symbol.
But what does D’usse taste like, and is it worth the hype?
Let’s find out.
What is D’usse?
D’usse (pronounced dew-say) is a brand of cognac created by Bacardi. The spirit was launched in 2012 in the United States. Bacardi hired Michel Casavecchia, a master blender with more than 20 years of experience in the industry, to create D’usse.
D’usse is made from a blend of eaux-de-vie (water of life) from four out of the six Cognac terroirs in France. The grape varieties used in the production of D’usse include Ugni Blanc, Colombard, and Folle Blanche. The spirit is aged in French oak barrels, which gives it its characteristic flavor and aroma.
D’usse stands out from other cognac brands because it has a unique marketing strategy that targets millennials and the hip-hop community. The drink has been featured in several music videos, and Bacardi has launched a series of limited edition bottles with iconic hip-hop artists like Jay Z.
What Does D’usse Taste Like?
D’usse is a complex spirit with a unique flavor profile. The cognac is amber in color and has a robust aroma that is a mix of oak, dried fruits, and spices. The smell alone is enough to get your mouth watering.
When you take a sip, the first thing you notice about D’usse is its smoothness. The spirit has a velvety texture that glides over your tongue effortlessly. As it settles in your mouth, you can taste the flavors of vanilla, honey, and cinnamon. There’s also a hint of citrus that provides a refreshing aftertaste.
The aftertaste of D’usse is long-lasting and enjoyable. You can taste the flavors of oak, vanilla, and spices long after you’ve swallowed the spirit. It leaves a warm feeling in your chest, which is perfect for sipping during cold weather.
D’usse is a versatile spirit, which means you can enjoy it in various ways. You can drink it neat, which allows you to savor its flavors and aromas fully. You can also add a few drops of water to open up the flavors and make it smoother. If you prefer a sweeter drink, you can mix D’usse with lemonade or ginger ale.
Is D’usse Worth the Hype?
D’usse is undoubtedly a premium cognac with a unique flavor profile. But is it worth the hype? The answer depends on your preferences and values.
If you’re a fan of cognac and love trying new spirits, then D’usse is worth the investment. The quality of the spirit is undeniable, and you’ll definitely enjoy savoring the flavors and aromas. D’usse is also an excellent choice if you’re looking for a status symbol that you can flaunt to your friends and colleagues.
On the other hand, if you’re not a fan of cognac or spirits in general, then D’usse might not be for you. The spirit is expensive, and you can find other excellent spirits at a lower price. You might also be put off by the marketing strategy of D’usse, which targets millennials and the hip-hop community.
Another thing to consider is the health implications of drinking D’usse. As with all spirits, drinking D’usse in excess can lead to several health problems like liver damage, addiction, and mental health issues. It’s essential to consume D’usse in moderation and practice responsible drinking habits.
D’usse is a premium cognac brand that has taken the market by storm. The spirit has a unique flavor profile that is a mix of oak, honey, vanilla, and spices. It is smooth and velvety, with a refreshing aftertaste that lingers in your mouth. D’usse is undoubtedly worth trying if you’re a fan of cognac or looking for a status symbol.
However, it’s essential to consume D’usse responsibly and in moderation. The spirit is expensive, and there are other excellent spirits available at a lower price. The marketing strategy of D’usse might also put off some consumers. Ultimately, the decision to drink D’usse depends on your preferences and values.
Jenny has always been passionate about cooking, and she uses her platform to share her joy of food with others. Her recipes are easy to follow, and she loves giving tips and tricks to help others create their own unique culinary creations.