Creamy Crockpot Italian Chicken (4 ingredients!)
Busy weeknights need easy dinner recipes. This slow cooker chicken dish is perfect. It has just 4 ingredients for a creamy, flavorful meal that everyone will love.
This 4 ingredient meal uses tender chicken breasts, cream cheese, cream of chicken soup, and Italian dressing mix. It’s a tasty twist on comfort food.
This creamy crockpot Italian chicken recipe has a 5-star rating from 169 votes. It’s quick to prepare, needing only 5 minutes. Let your slow cooker cook it for 5 hours, and you’ll have a delicious dinner ready.
This recipe makes 6 servings, great for a big family or meal prep. Each serving has 267 calories and 19g of protein. It’s a satisfying meal that’s both tasty and healthy.
The Italian dressing mix adds a zesty flavor that goes well with the creamy texture. It’s a favorite among all ages.
Why This Easy Slow Cooker Chicken Recipe Will Become Your Family Favorite
This creamy crockpot Italian chicken is the ultimate time-saving dinner. It has only four ingredients and is a dump and go meal. It’s perfect for busy weeknights and will quickly become your go-to.
The slow cooker makes it easy. You just need boneless, skinless chicken breasts, cream of chicken soup, dry Italian dressing mix, and light cream cheese. Just toss everything into your crockpot and let it cook for 6-7 hours. The result is a creamy, flavorful dish that’s great over pasta, rice, or even zucchini noodles for a low-carb option.
This recipe’s flexibility makes it a true family favorite. Serve it with a side salad and fresh bread for a complete meal. Or, get creative and use it as a base for other dishes. The possibilities are endless with this versatile chicken recipe.
- Prep time: 10 minutes
- Cook time: 6-7 hours
- Servings: 4
- Calories per serving: 344
With a 4.66 out of 5 rating from 47 votes, families love this easy slow cooker chicken. It’s not just about convenience; it’s about creating a delicious meal that brings everyone together at the end of a long day. Try this crockpot comfort food recipe once, and you’ll understand why it’s destined to become a staple in your meal rotation.
Creamy Crockpot Italian Chicken (4 ingredients!)
Get ready to impress your family with this easy crockpot chicken recipe! It only needs four simple ingredients to make a delicious meal. It’s perfect for a quick weeknight dinner.
First, gather your ingredients: boneless skinless chicken breasts, Italian dressing mix, cream of chicken soup, and cream cheese. Put the chicken in your crockpot and sprinkle Italian seasoning over it. Then, add the cream of chicken soup and cubed cream cheese on top.
Now, let’s talk about cooking times. Set your crockpot on low for 5-6 hours or high for 3-4 hours. You’ll get tender, juicy chicken that’s full of flavor.
After the cooking time is up, it’s time to shred the chicken. Use two forks to pull the meat apart easily. Season with salt and pepper to taste. If the sauce is too thick, add a splash of chicken broth or milk to get the right consistency.
| Ingredient | Amount |
|---|---|
| Boneless skinless chicken breasts | 3-4 pieces |
| Dry Italian dressing mix | 1 packet (0.7 oz) |
| Cream of chicken soup | 1 can (10.5 oz) |
| Cream cheese | 1 block (8 oz) |
This creamy crockpot Italian chicken is great for meal planning. Serve it over pasta, rice, or mashed potatoes for a cozy dinner. You can also freeze leftovers for later meals!
Serving Suggestions and Variations
Your creamy crockpot Italian chicken is ready to shine with various pasta pairings. Serve it over cooked noodles, rice, or mashed potatoes for a hearty meal. Looking for low-carb options? Try cauliflower rice or zucchini noodles. Each 2/3 cup serving packs 280 calories, 13g fat, 7g carbs, and 29g protein, making it a balanced choice for any diet.
Boost the nutritional value with vegetable additions. Toss in broccoli, peas, or mushrooms during the last hour of cooking. For extra flavor, garnish with fresh parsley or basil. This versatile dish is perfect for meal prep ideas. Cook a big batch and enjoy it throughout the week – it reheats beautifully and tastes even better the next day.
Want to lighten up the recipe? Use low-fat cream cheese and Greek yogurt instead of full-fat versions. The dish will still be creamy and delicious, with fewer calories. Remember, this recipe serves 8, so you’ll have plenty to share or save for later. Store leftovers in the fridge for up to 3 days, making it an excellent option for busy weeknights.
Pro tip: For the best texture, cook on low for 5-6 hours or on high for 4 hours. Always ensure your chicken reaches an internal temperature of 165ºF for food safety. With these serving suggestions and variations, your creamy crockpot Italian chicken will become a family favorite in no time!
FAQ
Can I use frozen chicken breasts for this recipe?
What can I substitute for cream of chicken soup?
How long does this Creamy Crockpot Italian Chicken last in the refrigerator?
Can I freeze leftovers of this crockpot chicken?
What’s the best way to shred the chicken?
Can I make this recipe dairy-free?
What vegetables pair well with this Creamy Italian Chicken?
Is this recipe keto-friendly?
Can I cook this on the stovetop instead of a slow cooker?
What’s the best brand of Italian dressing mix to use?
Jenny has always been passionate about cooking, and she uses her platform to share her joy of food with others. Her recipes are easy to follow, and she loves giving tips and tricks to help others create their own unique culinary creations.
