Coca Cola Pulled Pork

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Coca Cola Pulled Pork

Coca Cola Pulled Pork mixes savory and sweet. It’s a dish that’s hard to resist. You’ll need pork shoulder and a can of Coca-Cola. These cook slowly to make tender, juicy meat.

If you can’t find pork shoulder, use a pork butt. This will give your dish a little different taste. You can also try using different dark colas for a fun change. Mixing your own BBQ sauce is easy. Just mix ketchup, vinegar, Worcestershire sauce, onion, chili powder, salt, and Coca-Cola.

If making BBQ sauce seems like a lot, you can buy some great ones. Brands like G. Hughes, Sweet Baby Rays, Stubbs, and Williamson Brothers are perfect.

Ingredients List & How To Make It (Step by Step)

Ready to make a tasty Coca Cola Pulled Pork recipe? Start with these:

  • 1 boneless pork shoulder
  • 1 12-oz can of Coca-Cola

Instructions:

  1. Put the pork in the slow cooker. Then, pour the Coca-Cola on it.
  2. Close the cooker and turn it on low. Let it cook for 8-10 hours. This makes the pork tender and juicy.

After cooking, take the pork out and shred it. Make BBQ sauce next. Here’s what you need:

  • 1 cup Coca-Cola
  • 1 cup ketchup
  • 1/4 cup vinegar
  • 2 tablespoons Worcestershire sauce
  • 1 tablespoon dried minced onion flakes
  • 1 teaspoon chili powder
  • Salt to taste

Put ingredients in a pot. Cook on medium until thick. Then, put the sauce on the pork.

For an Instant Pot, cook 1 hour under pressure. It’s quick but keeps the great taste.

“Your Coca Cola Pulled Pork recipe is now ready to impress at any gathering or family dinner!”

Tips & Tricks

Making Coca Cola Pulled Pork is easy if you know some tricks. It’s important to pick the right pork. Both boneless and bone-in work. But, the cooking time may change a bit. Using a high setting on your slow cooker makes it faster. However, the pork might not be as tender.

A great way to speed up cooking is with an Instant Pot. It helps keep the pork juicy and tasty like usual. Also, keeping your BBQ sauce fresh is key for planning meals. It stays good in the fridge for about a week.

Buying BBQ sauce from the store is a good option too. Brands like G. Hughes and Sweet Baby Ray’s have tasty sauces. But, whether you make your own or buy some, how you warm it matters. You want to keep your pulled pork super yummy.

Reheating Coca Cola Pulled Pork is easy for a group or for leftovers. The main point is to use the right techniques. This keeps the pork as tasty and enjoyable as when you first made it. From the pork you choose, how you cook it, the sauce, to how you warm it up again, every step is important.

Serving Suggestions

Enjoying your Coca Cola Pulled Pork offers lots of choices. This tasty dish goes well with many sides. It’s great for all kinds of BBQ events.

Try it on soft buns with yummy coleslaw for a classic meal.

For a tastier meal, add baked beans or green beans to your plate. Every forkful will be a burst of taste. But why stop there? Mix things up with tacos, salads, or nachos for something different.

  • Traditional sandwich with buns and coleslaw
  • Rich side dishes like baked beans and green beans
  • Creative options such as tacos, salads, and nachos

Heating up leftovers for a pork crescent ring is a smart move. It’s perfect for family lunches. It’s also a hit at The Masters, on Memorial Day, or at tailgates.

When planning, keep these pairings and serving tips in mind. They’ll wow your guests and cater to everyone’s taste.

How to Store

Storing Coca Cola Pulled Pork is easy. First, let it cool. Then, put it in an airtight container. Keep it in the fridge. It will stay good for 5 days. This makes meal planning simple. You can also enjoy leftovers any day of the week.

To warm it up, you have a few ways. Use the microwave for a fast heat. Or, put it back in the slow cooker. It will become tender and warm again. This keeps the pork tasting fresh and just as yummy as when it was first made.

If you want to keep it longer, freeze it. This can last for up to 3 months. Freezing lets you enjoy your favorite dish anytime. When ready to eat, thaw it slowly in the fridge. Then, reheat it. Enjoy juicy, flavorful pulled pork whenever you like.

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