Cheesy Broccoli Rice Casserole Recipe

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Nothing says comfort food like this casserole. It’s a family favorite for many. This dish brings together rice, broccoli, and cheese sauce perfectly. You can make it for a simple dinner or a big holiday meal. It fits every occasion.

This casserole is both warm and versatile. You can use white, brown, or long grain rice. You can also pick your favorite cheese. Cheddar is a great option. Or, go for a bit of sharp cheddar. If you’re feeling bold, add chicken. This turns the casserole into a full, satisfying meal. With its delicious taste, it will please everyone at the table.

Exact Ingredients (+ Possible Substitutes)

To make a delicious Cheesy Broccoli Rice Casserole, use these cheesy casserole ingredients:

• Quick-cooking white rice
• Unsalted butter
• Medium white onion
• Fresh broccoli
• Condensed cream of chicken soup
• Processed American cheese such as Velveeta
• Milk
• Crushed potato chips for the crunchy topping

Want to change this dish up? Here are some ideas. Use brown or long grain rice instead. This gives your dish a new look and more nutrition. You can also switch Velveeta with cheddar cheese for a different taste.

Cooking the rice in chicken broth makes it even yummier. This way, you make your casserole more special. Now, everyone can enjoy it, no matter their taste.

Instructions

Making a delightful Cheesy Broccoli Rice Casserole is easy. First, preheat your oven to 350°F. Cook quick-cooking rice as per the package’s directions. In a large skillet on medium heat, melt some butter.

Sauté onions and broccoli in the skillet until the onions are clear. Add cream of chicken soup, some cheese, and milk. Mix until all the cheese melts. Then, take it off the heat and mix in the cooked rice.

Put everything into a baking dish that you’ve greased lightly. Top it with more cheese and some crushed potato chips. Then, put your classic casserole recipe in the oven.

Follow the baking instructions and bake for about 30 minutes. You want to see bubbly, melted cheese. By doing this, you’ll make a casserole that smells great and tastes even better. It will be a favorite on your table.

Tips, Tricks & Storing

Turning your Cheesy Broccoli Rice Casserole into something special is only a few tweaks away. Here are some key tips and tricks for better cooking:

First, think about making meals ahead of time to ease the busy workweek. Prepare things like rice or veggies early. This can really save you some stress. If you’re getting ready for the holidays, you can make your casserole 2-3 days before you need it.

Don’t put the potato chip topping on until just before baking. This keeps it nice and crispy. Keep your casserole in the fridge before cooking. Wait for it to get to room temperature, then add the chips and bake as the recipe says.

For storing leftovers of your casserole, the trick is keeping them fresh. Use airtight containers and put them in the fridge. To keep it longer, like for hectic days in the future, let it cool, then freeze in containers. This locks in the flavor and makes dinner easy later on.

These holiday cooking tips are great for keeping your Cheesy Broccoli Rice Casserole a hit. Enjoy it hot or as a tasty leftover with these easy storage steps!

Cheesy Broccoli Rice Casserole: Recipe Variations & Serving Suggestions

The Cheesy Broccoli Rice Casserole comes in different forms. It suits various diets and changes the classic dish. For vegetarians, switch out the cream of chicken soup for a veggie cream soup. Use dairy-free cheese if you can’t have dairy. This makes the meal great for more people.

Want to make the casserole more satisfying? Add things like chopped chicken or turkey. This makes it richer in nutrients and tastier. Serve it with proteins like roasted chicken or beef. It will make your meal even better.

This casserole is perfect for any day or special event. It fits well in family dinners or big holiday feasts like Thanksgiving. It brings people together and allows everyone to enjoy. You can get creative with this dish. It will surely be a hit in your kitchen.