35 Broccoli Pasta Recipes
Broccoli and pasta are a match made in heaven—creamy, garlicky, cheesy, or light and fresh, these recipes prove there’s a broccoli pasta dish for every craving. From quick weeknight dinners to impressive date-night meals, you’ll find yourself reaching for these combinations again and again.
1. Creamy Garlic Broccoli Pasta
Source: thecozycook.com
This silky sauce comes together in minutes using heavy cream, butter, and roasted garlic. A splash of pasta water creates the perfect emulsion that coats every piece of broccoli.
2. Broccoli Cheddar Pasta Bake
Source: forkknifeswoon.com
Think of this as a cheesy broccoli casserole that gets crispy on top. The mild cheddar doesn’t overpower the fresh broccoli florets buried throughout.
3. Aglio e Olio with Broccoli
Source: food52.com
This Italian classic gets a veggie boost when you swap some pasta for broccoli florets. The garlic-infused olive oil and red pepper flakes do all the heavy lifting.
4. Roasted Broccoli Lemon Pasta
Source: thelastfoodblog.com
Roasting the broccoli until it’s crispy-edged transforms it into something irresistible. Fresh lemon juice and zest brighten up the whole dish without needing cream.
5. Broccoli Alfredo Fettuccine
Source: budgetbytes.com
This indulgent sauce relies on parmesan, butter, and cream to coat silky fettuccine and tender broccoli. A touch of nutmeg adds subtle depth you can’t quite put your finger on.
6. Thai-Inspired Broccoli Peanut Pasta
Source: hummusapien.com
Peanut butter, soy sauce, and a hint of sesame oil create an addictive sauce that clings to every strand. Roasted broccoli and a sprinkle of crushed peanuts finish it off.
7. Broccoli Sausage Pasta Skillet
Source: chelseasmessyapron.com
Italian sausage crisps up alongside broccoli in a garlicky tomato sauce that comes together in one pot. Everything you need for dinner is finished in under 30 minutes.
8. Sun-Dried Tomato Broccoli Pasta
Source: vikalinka.com
The concentrated umami of sun-dried tomatoes pairs beautifully with fresh broccoli florets and pine nuts. A drizzle of the preserving oil finishes everything perfectly.
9. Broccoli Pasta with Anchovies
Source: cooking.nytimes.com
Don’t let the anchovies scare you—they dissolve into the olive oil and create an incredible salty, savory base. Garlic, red pepper flakes, and broccoli round out this simple showstopper.
10. Broccoli Bacon Pasta Carbonara
Source: realfood.tesco.com
This twist on the Italian classic swaps out the traditional pancetta for crispy bacon and adds broccoli florets. The creamy egg sauce gets a slight smoky note from the bacon fat.
11. Spicy Broccoli Arrabbiata
Source: saucedkitchen.com
Crushed red peppers bring the heat to this minimalist tomato sauce with broccoli. Fresh garlic and a good olive oil are all you really need.
12. Broccoli Ricotta Stuffed Pasta
Source: hiddenvalley.com
Fresh broccoli and creamy ricotta fill tender pasta shells in this elegant dinner. A simple tomato sauce and melted mozzarella on top make it feel restaurant-worthy.
13. Garlic Butter Broccoli Angel Hair
Source: allrecipes.com
The delicate strands of angel hair let the simple garlic-butter sauce and perfectly cooked broccoli shine. A handful of fresh parmesan and parsley complete the plate.
14. Broccoli Pasta with White Wine Sauce
Source: thecuriouschickpea.com
A splash of crisp white wine creates a light, elegant sauce that won’t weigh you down. The broccoli becomes tender and absorbs all those lovely wine flavors.
15. Broccoli Pesto Pasta
Source: lazycatkitchen.com
Make pesto with blanched broccoli instead of basil for a vibrant green sauce that’s slightly different from the traditional version. Toasted pine nuts add the perfect crunch.
16. Creamy Broccoli Mushroom Pasta
Source: vegetablerecipes.com
Sautéed mushrooms add an earthy, meaty element to the creamy broccoli sauce. The combo feels hearty enough to satisfy even the biggest appetites.
17. Broccoli Pasta Primavera
Source: twopeasandtheirpod.com
Fresh broccoli joins snap peas, carrots, and zucchini in a light olive oil and herb sauce. This veggie-packed dish celebrates spring in every bite.
18. Spicy Shrimp and Broccoli Pasta
Source: savoryonline.com
Plump shrimp get tossed with broccoli florets in a garlicky, slightly spicy red sauce. Finish with fresh basil and parmesan for a restaurant-quality weeknight dinner.
19. Broccoli Pasta with Goat Cheese
Source: eatingwell.com
Tangy goat cheese melts into a silky sauce when tossed with hot pasta and broccoli. A squeeze of fresh lemon juice balances the richness perfectly.
20. Broccoli Tomato Basil Pasta
Source: shwetainthekitchen.com
Fresh cherry tomatoes burst when sautéed, releasing their sweet juice into a light sauce. Fresh basil and broccoli make this feel like summer on a plate.
21. Broccoli Pasta Agrodolce
Source: theguardian.com
The sweet and sour agrodolce sauce—balanced with balsamic vinegar and a touch of honey—coats tender broccoli and al dente pasta. It’s unexpectedly addictive.
22. Broccoli Walnut Pasta
Source: cooking.nytimes.com
Toasted walnuts create a chunky, nutty sauce when blended with garlic and olive oil. The texture against creamy broccoli creates an interesting contrast.
23. Broccoli Pasta with Tahini
Source: throughthefibrofog.com
Tahini-based sauce is creamy, nutty, and completely dairy-free, making this a smart choice for anyone avoiding cream. A squeeze of lemon brightens everything up.
24. Broccoli Parmesan Crispy Pasta
Source: inspiralized.com
Fried pasta chips scattered on top add an unexpected crunch to the creamy broccoli and cheese sauce below. It’s comfort food with a textural twist.
25. Roasted Broccoli Garlic Scape Pasta
Source: carriagehousefarmllc.com
Garlic scapes bring a milder, fresher garlic flavor than cloves alone, paired with roasted broccoli and good olive oil. Spring has never tasted so good.
26. Broccoli Pasta with Crispy Chickpeas
Source: makingthymeforhealth.com
Roasted chickpeas add protein and a satisfying crunch to a light broccoli and garlic pasta. This vegan-friendly dish doesn’t sacrifice any flavor or texture.
27. Broccoli Orzo Lemon Soup-Pasta
Source: thefirstmess.com
This hybrid between soup and pasta is silky, bright, and incredibly comforting. Broccoli, orzo, and a chicken or vegetable broth create something that feels lighter than traditional pasta.
28. Broccoli Pasta with Caramelized Onions
Source: coconutandlime.com
Sweet, jammy caramelized onions paired with tender broccoli create a sophisticated sauce that’s more interesting than it sounds. A touch of balsamic deepens the flavors.
29. Broccoli Pasta with Smoked Paprika
Source: ettopastificio.com
Smoked paprika adds a subtle smokiness to a simple broccoli and garlic pasta that elevates it beyond basic. Red pepper flakes add just enough heat.
30. Broccoli Pasta with Béchamel
Source: thecozycook.com
This classic French sauce creates something creamy and luxurious around tender broccoli and pasta. A sprinkle of gruyère before baking finishes the job.
31. Broccoli Pasta with Capers Olives
Source: marleyspoon.com.au
Briny capers and olives provide a salty, acidic contrast to tender broccoli in an olive oil base. A hint of lemon ties everything together beautifully.
32. Broccoli Pasta Carbonara Light
Source: healthyfood.com
This lighter version uses mostly broccoli with just enough egg and cheese to create a creamy sauce without heavy cream. You won’t miss the richness.
33. Broccoli Pasta with Dried Chili
Source: munchmealsbyjanet.com
Whole dried chilies infuse a subtle heat throughout the oil, while broccoli florets stay tender and bright. The mild spice builds as you eat.
34. Broccoli Pasta with Breadcrumb Topping
Source: cooking.nytimes.com
Golden, garlicky breadcrumbs create a crispy topping over creamy broccoli and cheese pasta. It’s the textural contrast that keeps people coming back for seconds.
35. Broccoli Pasta with Truffle Oil
Source: thefirstmess.com
A drizzle of truffle oil transforms simple broccoli and pasta into something that feels completely decadent. Just a little goes a long way with this ingredient.
