From the classic Coca-Cola to the quirky Dr. Pepper, the world of soft drinks is vast and varied.
There is a flavor for every palette, and companies are always looking for unique tastes to stand out in the market.
One such drink is Big Blue.
This light-blue colored soda is gaining popularity for its unique flavor.
But what does Big Blue taste like?
In this article, we will explore the origins and taste profile of this exclusive drink.
Big Blue tastes like a combination of blue raspberry, lemon-lime, and cotton candy. The drink has a sweet and fruity taste with a tangy kick, which makes it a popular choice among soda enthusiasts.
The Origins of Big Blue
Big Blue is a soft drink manufactured by the Big Red Company.
This Texas-based company is known for producing several popular sodas like Big Red, Big Peach, etc.
Big Blue was first introduced in 1997.
The company initially marketed it in Louisiana before expanding its availability to the rest of the United States.
The drink’s marketing campaign centered around its unique light blue color and fruity flavor.
In the beginning, Big Blue was not a massive hit.
But the rise of social media and memes have recently brought it back to relevance.
The drink’s Instagram page has over 38k followers and growing.
The company also introduced Big Blue Slushies, which are available in several convenience stores in the southern United States.
The Taste of Big Blue
Big Blue is unique in both appearance and taste.
The drink is a bright light blue color.
It is almost iridescent, and the color alone can entice you to try it.
The taste of Big Blue is fruity and sweet with a tangy kick.
There is a hint of cotton candy in the flavor profile, which adds a unique and fun taste to the drink.
The primary flavor of Big Blue is blue raspberry.
The drink combines the sour and sweet taste of raspberries with a hint of tanginess.
But blue raspberry is not the only flavor profile of Big Blue.
There is also a hint of lemon-lime in the drink.
This adds a subtle tartness to the drink and balances the sweetness of blue raspberry.
Some people even compare it to a sweeter version of Sprite.
But the taste of Big Blue is not only fruity and sweet.
There is also a slight tanginess to the drink, which adds depth to the flavor.
This tanginess could be due to the addition of citric acid, which is commonly used in sodas.
Overall, Big Blue is a unique and refreshing drink.
Its flavor profile is bold and fun – perfect for a sunny day.
How to Enjoy Big Blue
Big Blue is a versatile drink that you can enjoy in several ways.
The easiest way is, of course, to drink it straight from the can or bottle.
But there are also other fun ways to enjoy Big Blue.
- Big Blue Floats – This is a fun way to enjoy the drink. You can add a scoop of vanilla ice cream to a glass of Big Blue and create a delicious float.
- Big Blue Slushies – Big Blue Slushies are a popular choice, especially in the southern United States. You can find them in several convenience stores. Or you can make your own at home using a blender and a few ice cubes.
- Big Blue Cocktails – Big Blue is also a fun ingredient in cocktails. You can mix it with your favorite spirits like vodka or rum to create a unique and delicious drink.
- Big Blue Sorbet – If you’re feeling adventurous, you can also make Big Blue sorbet. This is an easy and fun recipe that you can make at home.
Big Blue is a unique and fun drink that is gaining popularity in the United States.
Its bright blue color and fruity flavor make it stand out among other soft drinks.
Big Blue tastes like a combination of blue raspberry, lemon-lime, and cotton candy.
It is sweet and fruity with a tangy kick – perfect for a sunny day.
Big Blue is versatile and can be enjoyed straight from the can or bottle, or in fun ways like floats, slushies, or cocktails.
So next time you’re looking for a refreshing drink, give Big Blue a chance.
Maybe you’ll be buying your next Big Blue Slushie at the nearest convenience store.
Jenny has always been passionate about cooking, and she uses her platform to share her joy of food with others. Her recipes are easy to follow, and she loves giving tips and tricks to help others create their own unique culinary creations.