35 Beef And Pasta Recipes
Beef and pasta is a match made in heaven, and these 35 recipes prove there’s so much more to explore beyond basic spaghetti bolognese. From creamy stroganoffs to spicy arrabbiatas and everything in between, you’ll find weeknight dinners and impressive date-night dishes that’ll have everyone asking for seconds.
1. Classic Beef Bolognese
Source: recipetineats.com
This slow-simmered meat sauce is the real deal—cooked low and long until the flavors meld into something incredibly rich and complex.
2. Creamy Stroganoff with Egg Noodles
Source: spendwithpennies.com
Tender beef strips in a silky sour cream sauce with mushrooms create comfort food that’s ready in under 30 minutes.
3. Spicy Arrabbiata with Ground Beef
Source: youtube.com
This kicked-up version of the Roman classic adds ground beef to the fiery tomato and chili pepper sauce for extra substance.
4. Beef Ragu with Pappardelle
Source: cooking.nytimes.com
Wide ribbon pasta catches every drop of this rustic Italian meat sauce that simmers for hours to develop deep, savory flavors.
5. Teriyaki Beef Stir-Fry Pasta
Source: wholeandheavenlyoven.com
Asian-inspired with a twist—sliced beef coated in glossy teriyaki sauce tossed with crispy vegetables and noodles.
6. Beef Lasagna with Béchamel
Source: keviniscooking.com
Layers of seasoned ground beef, creamy white sauce, and melted cheese create the ultimate comfort casserole that freezes beautifully.
7. Garlic Butter Steak Fettuccine
Source: badbatchbaking.com
Sliced steak seared to perfection and tossed with tender fettuccine in a simple but luxurious garlic butter sauce with fresh parsley.
8. Beefy Tomato Penne Arrabbiata
Source: tastesbetterfromscratch.com
Ground beef adds substance to this quick pasta dish where chili flakes and garlic do the heavy lifting for maximum flavor.
9. Beef Meatball Marinara Spaghetti
Source: theanthonykitchen.com
Homemade beef meatballs simmered in tangy marinara sauce—skip the jarred stuff and taste the difference fresh ingredients make.
10. Burgundy Beef Short Pasta
Source: justataste.com
Braised beef in red wine sauce with pearl onions and mushrooms creates an elegant dish that feels like a French bistro on a plate.
11. Creamy Mushroom Beef Linguine
Source: cafedelites.com
Sautéed mushrooms and tender beef strips in a silky cream sauce cling beautifully to delicate linguine.
12. Spicy Korean Beef Noodles
Source: eatwithclarity.com
Gochujang and soy sauce create an addictively spicy-sweet glaze for ground beef served over soft egg noodles.
13. Beef and Broccoli Penne
Source: marlameridith.com
Quick-cooking sliced beef and crisp broccoli in a savory sauce over penne—a restaurant favorite you can make at home.
14. Loaded Beef Carbonara
Source: bettycrocker.com
This non-traditional take adds crispy beef strips to the classic creamy egg sauce, creating something totally new but utterly craveable.
15. Chorizo and Beef Penne
Source: thegirllovestoeat.com
Two types of beef create a smoky, deeply savory pasta dish with just enough spice to keep things interesting.
16. Beef Pesto Rigatoni
Source: nextinlime.com
Ground beef mixed with vibrant basil pesto and creamy ricotta on rigatoni pasta delivers garden-fresh and satisfying at once.
17. Sloppy Joe Pasta Bake
Source: tasteofhome.com
Nostalgic sloppy joe flavors—tangy, slightly sweet ground beef sauce—meet pasta and mozzarella for a baked crowd-pleaser.
18. Mongolian Beef with Noodles
Source: thecinnamonjar.com
Crispy beef strips coated in a sticky-sweet glaze with scallions served over tender noodles for an takeout-quality dinner.
19. Beef Piccata Pasta
Source: recipegirl.com
Thin-pounded beef cutlets in a bright lemon-caper sauce bring sophistication to simple linguine.
20. Taco Seasoned Beef Pasta
Source: recipeteacher.com
Familiar taco flavors—cumin, chili powder, lime—transform ground beef and pasta into something that feels fresh and unexpected.
21. Beef Ragu Fettuccine
Source: jocooks.com
Slow-cooked ground beef with tomatoes, red wine, and aromatics creates a sauce so good you’ll want to sop it up with bread.
22. Blackened Steak Cajun Pasta
Source: iamhomesteader.com
Crusty blackened steak sliced and tossed with creamy Cajun-spiced pasta—bold, smoky, and packed with personality.
23. Beef and Roasted Garlic Orzo
Source: dontgobaconmyheart.co.uk
Nutty roasted garlic mellows into the ground beef sauce creating a mellow but deeply flavored pasta side-dish alternative.
24. Creole Beef Pasta
Source: nodashofgluten.com
Ground beef in a spicy, tomatoey Creole sauce over pasta brings New Orleans vibes to your weeknight dinner table.
25. Beef Cannelloni with Ricotta
Source: taste.com.au
Tender pasta tubes stuffed with seasoned beef and ricotta then baked in tomato sauce—impressive but easier than you’d think.
26. Garlic Chili Oil Beef Pasta
Source: yejiskitchenstories.com
Just four ingredients—beef, pasta, garlic, and chili oil—create a minimalist dish where quality matters and flavors sing.
27. Beef Meatball Stroganoff
Source: thekitchn.com
Homemade beef meatballs in a creamy stroganoff sauce served over egg noodles tastes like your favorite restaurant comfort food.
28. Beef Bolognese with Red Wine
Source: nourisheveryday.com
Red wine adds depth and richness to ground beef sauce, transforming basic bolognese into something restaurant-worthy.
29. Sun-Dried Tomato Beef Pasta
Source: periandsons.com
Concentrated sun-dried tomato flavor mixed into ground beef creates a sauce that’s rich without being heavy.
30. Beef Vodka Sauce Penne
Source: frydae.com
The vodka in this creamy tomato sauce adds a subtle complexity that makes people wonder what your secret ingredient is.
31. Spicy Szechuan Beef Noodles
Source: hellofresh.com
Numbing Szechuan peppercorns and fiery chili oil coat ground beef and noodles in an addictively spicy-tingly sauce.
32. Beef and Spinach Manicotti
Source: recipetineats.com
Tender pasta tubes filled with seasoned ground beef and fresh spinach create elegant individual portions for company.
33. Rosemary Garlic Beef Cavatappi
Source: ethanchlebowski.com
Fragrant fresh rosemary and plenty of garlic elevate simple ground beef into something that tastes herb-garden fresh.
34. Beef and Walnut Ragù
Source: rachelama.com
Walnuts add unexpected earthiness and texture to this meaty sauce—a traditional Bolognese variation worth discovering.
35. Cilantro Lime Beef Pasta
Source: taylordadds.substack.com
Fresh cilantro and bright lime juice create a Latin-inspired twist on ground beef pasta that feels light and vibrant.
