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Air Fryer Yogurt Custard Toast

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Air Fryer Yogurt Custard Toast

Looking for a quick and delicious breakfast that feels a bit fancy? Try making air fryer yogurt custard toast. This easy recipe combines creamy yogurt and sweet berries on toasted bread, giving you a satisfying treat without much hassle.

To start, you’ll need some simple ingredients: Greek yogurt, an egg, honey or maple syrup, and your favorite fruits like strawberries or blueberries. Mix these together, spread on a slice of bread, and let the air fryer work its magic.

In just a few minutes, you’ll have a warm, creamy toast that’s perfect for a special breakfast or a tasty snack. Whether you follow the latest trends or just want to try something new, air fryer yogurt custard toast is a great choice.

Exact Ingredients (+ Possible Substitutes)

To make air fryer yogurt custard toast, you will need a few simple ingredients. Below is a list of the most common ingredients along with some possible substitutes to fit your preferences or dietary restrictions.

Main Ingredients:

  • Bread: Brioche or sourdough works best. You can also use whole wheat or gluten-free bread.
  • Greek Yogurt: Plain Greek yogurt is ideal. If you prefer, you can use regular plain yogurt or a dairy-free alternative like almond or coconut yogurt.
  • Egg: One large egg is needed. You can substitute with a flax or chia egg if you’re vegan.


  • Honey: Adds natural sweetness. You can replace honey with maple syrup, agave nectar, or a sugar substitute.

Spices and Flavorings:

  • Salt: Just a pinch to enhance flavors.
  • Nutmeg (optional): Adds a warm touch. You can also use cinnamon or skip it entirely.


  • Fresh Fruits: Blueberries, strawberries, or pineapple slices are popular choices. Feel free to use any fruit you like or have on hand.
  • Cinnamon: Sprinkle on top for extra flavor (optional).

Here’s a quick recipe table:

IngredientQuantityPossible Substitutes
Bread1 sliceWhole wheat, gluten-free
Greek Yogurt1/4 cupRegular plain yogurt, almond yogurt
Egg1 largeFlax egg, chia egg
Honey1 tbspMaple syrup, agave nectar, sugar substitute
Spices (optional)PinchCinnamon, or omit
Fresh FruitsAs desiredAny preferred fruit

This combination of ingredients creates a delicious and healthy breakfast that can be easily customized based on what you have available.


Preheat the Air Fryer:
Set your air fryer to 350°F (175°C) and let it warm up while you prepare the ingredients.

Mix the Custard:
In a small bowl, whisk together:

  • 3 tablespoons of Greek yogurt
  • 1 egg
  • 1 tablespoon of honey or maple syrup
  • A pinch of salt (optional)

Prepare the Bread:
Use the back of a spoon to press down the center of each slice of bread, creating a shallow well without tearing the bread.

Assemble the Toasts:
Spoon the yogurt custard mixture into the wells of the bread slices. Spread it evenly.

Add Berries:
Place fresh berries like blueberries or sliced strawberries on top of the custard.

Air Fry:
Carefully place the custard-topped bread slices into the preheated air fryer. Cook at 350°F for 5-7 minutes or until the custard is set and the edges of the bread are golden brown.

Remove the toast from the air fryer. Let it cool slightly before serving. Enjoy your delicious yogurt custard toast warm!


  • Use thick bread like brioche or sturdy white bread.
  • Experiment with different fruit toppings.
  • Garnish with a drizzle of honey or a sprinkle of powdered sugar before serving.

Tips, Tricks & Storing


  • Bread Choice: Use sturdy bread like brioche or whole wheat to hold the custard well. Avoid very soft bread as it may get too soggy.
  • Custard Creation: Whisk the yogurt, egg, and sweetener until smooth. This helps ensure an even spread.
  • Even Spread: Flatten the bread center with a spoon or fork to create a well. This way, the custard stays in place.


  • Flavor Boost: Add spices like cinnamon or cardamom to the custard. Fresh fruits like strawberries, blueberries, or pineapple add a fresh taste.
  • Preheating: Always preheat the air fryer for best results. It helps the toast cook evenly.
  • Crispiness: For extra crispiness, you can lightly toast the bread before adding the custard mixture.


  • Short Term: These toasts are best enjoyed fresh, but you can store them in an airtight container in the fridge for up to 2 days.
  • Reheating: To reheat, place the toast back in the air fryer at low heat (around 300°F) for a minute or two. This keeps the toast from getting too mushy.
  • Freezing: It’s not recommended to freeze these toasts as the custard might separate.

Recipe Variations & Serving Suggestions


  • Different Fruits: Try adding sliced bananas, raspberries, or peaches instead of berries.
  • Sweeteners: Swap honey with maple syrup or agave nectar.
  • Spices: Mix in a pinch of cinnamon or nutmeg for extra flavor.
  • Bread Types: Use whole wheat, sourdough, or gluten-free bread.

Serving Suggestions

  1. Breakfast Delight: Pair with a glass of milk or a cup of coffee.
  2. Topping Ideas: Add a sprinkle of granola or nuts on top for some crunch.
  3. Side Dish: Serve with a fresh fruit salad for a complete meal.
  4. Savory Twist: Skip the sweeteners and add cheese and herbs for a savory version.
Benjamin Happy Muncher

Hi, I'm Benjamin. I love cooking, long walks, and my girlfriend! Here you’ll find simple and delicious recipes that you can make in 30 minutes or less.