Air Fryer Apple Fritters

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Get ready for apple season and Fall with tasty Air Fryer Apple Fritters. They’re a healthier choice than the standard kind. These goodies have a soft center and a crispy outside. They mix the best parts of a doughnut and a cake, thanks to the air fryer. Best apples to use are Granny Smith and Honey Crisp. They stand up well to air frying.

@winealittlecookalot took SmallTownWoman’s fried fritters and added a brown butter glaze. It’s a yummy extra touch. This treat is a great start to the Fall baking season. It’s good for your sweet craving and your health. So, go for these crispy apple fritters if you want a unique apple recipe. They’re the perfect fall snack.

Ingredients List & How To Make It (Step by Step)

Start by getting your ingredients together. You’ll need flour, sugar, baking powder, cinnamon, milk, lemon juice, vanilla, eggs, and apples. Mixing these items makes a tasty apple fritter batter.

1. First, preheat your air fryer for best results.
2. In a big bowl, mix the flour, sugar, baking powder, and cinnamon.
3. Then, in another bowl, beat together the milk, lemon juice, vanilla, and eggs.
4. Add the wet mix to the dry mix a little at a time, and stir well.
5. Finally, gently mix in the apples so they are spread throughout.

Line your air fryer basket with parchment paper. Then, scoop the batter into it.

1. Cook the fritters for 8-10 minutes, until they’re golden brown.
2. While they’re cooking, make a tasty brown butter glaze. Melt butter and mix it with sugar, milk, and vanilla.
3. When the fritters are done, pour the warm glaze over them. It adds a yummy touch.

For more ideas, check out recipes from experts like Taleen Benson and SmallTownWoman. They have tips for gluten-free flour or using applesauce instead of eggs.

By following these instructions, you’ll make tasty apple fritters. They’re not too hard to make and healthier too.

Tips & Tricks

Ready for your air fryer apple fritter adventure? These tips will make things easy. First, use a scale to measure your flour. This makes sure your batter isn’t too thick. If the batter sticks to your hands, a little oil helps shape the fritters.

Not all fryers cook the same. Some need a bit more time to heat up. Pick Granny Smith or Honeycrisp apples for a tasty treat. They work best with a sweet glaze.

Spraying oil is better than brushing it on. It makes your fritters crispy. Don’t put too many fritters in at once to avoid them getting soggy. Even though it might take longer, the result will be worth it.

Sift powdered sugar for a smooth glaze. It makes your fritters look yummy. These tips are here to make your perfect apple fritter preparation simple and fun.

Serving Suggestions

After making the Air Fryer Apple Fritters, think about how to serve them. Make sure they’re warm. This keeps the glaze gooey. It makes them look inviting. They go great with coffee. It’s perfect for a cool morning or a snack.

Not a coffee fan? Try them with cold milk or spiced tea. You can also have them with things that taste like apple. Add apple cider sorbet or homemade apple sauce for extra apple flavor.

Are you having friends over in the Fall? Serve the fritters on a pretty plate. They will be a big hit. This and some good drinks will make your get-together special. Your guests will enjoy it a lot.

How to Store

Storing your Air Fryer Apple Fritters right keeps them tasting great longer. Eat them the day you make them for the best taste. Keep leftovers in a closed container at room temperature. They will stay good for two days this way.

Don’t stack your fritters on top of each other. This stops them from sticking. If your fritters have glaze, know they may not stay as crispy. For longer storage, keep them in the fridge. They can last up to four days this way.

These tips will help keep your apple fritters fresh. Whether it’s the next day or a few days later, you can still enjoy them. Just use the microwave or air fryer to warm them up when ready.