30 Italian Classics Made Super Simple
Craving authentic Italian flavors but short on time? Forget complicated recipes and hours in the kitchen!
This list is your passport to delicious Italian classics, all made shockingly simple. We’re talking minimal ingredients, quick prep, and maximum flavor – perfect for busy weeknights or a relaxed weekend feast.
Get ready to impress yourself (and maybe a few friends) with these streamlined versions of beloved Italian dishes. Let’s dive into the irresistible world of simplified Italian cooking!
Pasta Aglio e Olio

Garlic, olive oil, pasta – that’s it! This classic is unbelievably easy and bursts with flavor.
Spaghetti Carbonara

Skip the cream! This carbonara uses eggs, cheese, and pancetta for a truly authentic and simple sauce.
Margherita Pizza

Simple tomato sauce, mozzarella, basil – the quintessential pizza, effortlessly made.
Caprese Salad

Tomatoes, mozzarella, basil, balsamic glaze – fresh and vibrant, ready in minutes.
Bruschetta

Toasted bread topped with garlic, tomatoes, and basil – a perfect appetizer or light lunch.
Minestrone Soup

A hearty vegetable soup, easily customizable with whatever veggies you have on hand.
Chicken Parmesan

Breaded chicken cutlets, marinara sauce, and mozzarella – a comforting classic simplified.
Pasta Puttanesca

Olives, capers, anchovies, and tomatoes create a flavorful and surprisingly easy sauce.
Lemon Ricotta Pasta

Creamy ricotta, lemon zest, and pasta – a bright and refreshing dish.
Pasta with Pesto

Homemade pesto (or store-bought!) tossed with your favorite pasta – a classic for a reason.
Garlic Bread

Toasted bread, garlic butter – simple perfection.
Italian Sausage and Peppers

Sweet Italian sausage and bell peppers – a simple yet satisfying dish.
Meatballs

Simple meatballs simmered in marinara sauce – perfect for pasta or sandwiches.
Italian Wedding Soup

Chicken broth, meatballs, and tiny pasta – a comforting and classic soup.
Arancini

Fried risotto balls – surprisingly easy to make and incredibly delicious.
Polenta

Creamy polenta – a versatile base for various toppings.
Caprese Skewers

A fun twist on Caprese salad, perfect for parties.
Gnocchi

Potato gnocchi with a simple tomato sauce – surprisingly easy to make from scratch.
Risotto Milanese

Saffron-infused risotto – a classic with a surprisingly simple method.
Tiramisu

A simplified version of this classic dessert, still packed with flavor.
Cannoli

Store-bought shells filled with a simple ricotta filling.
Biscotti

Twice-baked cookies, perfect for dipping in coffee.
Lemon Sorbet

A refreshing and easy dessert.
Pasta Fagioli

Pasta and bean soup, hearty and comforting.
Pizza Rolls

Homemade pizza dough rolled up and baked.
Lasagna

A simplified lasagna with fewer layers, still bursting with flavor.
Chicken Cacciatore

Chicken simmered in a rich tomato sauce with vegetables.
Osso Buco

A simplified version of this classic veal dish, using readily available ingredients.
Panettone

Store-bought panettone for an easy and delicious treat.